A reputed Five Star Hotel is looking for a Food and Beverage Utility Supervisor in Ernakulam. The job description of Food and Beverage Utility Supervisor is to supervise the kitchen.

Responsibilities of Food and Beverage Utility Supervisor includes all the business operations of a dining establishment.

The Duties typically include:

• Interviewing,
• Hiring,
• Training,
• Scheduling
• Managing employees
• overseeing inventory ( including food and beverages, supplies and other restaurant equipment.)

Various skills :

• Create and design food and drink menus
• Manage kitchen staff and oversee food preparation
• Ensure adherence to food sanitation and safety guidelines
• Maintain food and drink inventory
• Resolve customer complaints or concerns

Food and Accommodation is free

Salary 12000-15000